Hello, I’m Laura. Today, I will show you a way to make egg toast cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg toast cookies Recipe
Egg toast cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Egg toast cookies is something that I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook egg toast cookies using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Egg toast cookies:
- Get 220 gm cake flour
- Prepare 100 gm butter salted
- Get 1 egg
- Make ready 80 gm powder sugar
- Get 2 drops vanilla
- Make ready 2 gm Coco powder
- Get for royal icing
- Make ready 1 egg white
- Get 1/2-3/4 cup icing sugar
- Make ready 1/4 ts lemon juice
- Take 2 drops vanilla
- Make ready 2 drops yellow food colour
Steps to make Egg toast cookies:
- Sieve flour, beat butter & sugar together.
- In sugar & butter mixture add egg & beat again, now keep adding flour bit by bit & keep mixing and add vanilla too.
- When this whole mixture gets mixed, wrap this dough in plastic & refrigerate it for 1hr after separating 1/4th part of the dough.
- Take it out of the fridge and make a log out of it, and give it a shape of a bread by means of a stick. Then again refrigerate for 1hr.
- Add coco powder & mix it in the dough you’ve separated. roll it and cover it over the white log you’ve prepared and refrigerate for 2hrs.
- Take it out of the fridge slice them up and put it over a greased tray and bake it in a pre heated oven over 180°C for 15-20mins.
- For icing, beat egg white, add in it icing sugar, vanilla essence & lemon juice, then beat till the formation of soft peaks. In 2tbsp icing add 2 drops yellow food colour for making egg yolk.
- Fill up the piping bag with this icing and make it in a fried egg shape over the cookies after they get on to room temperature.
So that is going to wrap this up for this exceptional dish egg toast cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
