Hi, I’m Jane. Today, I will show you a way to prepare eggless apple upside down cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless Apple upside down cake Recipe
Eggless Apple upside down cake is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Eggless Apple upside down cake is something that I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can cook eggless apple upside down cake using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Apple upside down cake:
- Make ready Dry ingredients
- Make ready 1 1/2 cup Refined flour (maida)
- Get 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp salt
- Get Wet ingredients
- Take 1/2 cup yoghurt
- Take 3/4 cup milk
- Prepare 1 cup powdered sugar
- Get 1/2 cup cooking oil (sunflower)
- Prepare 1 tsp vanilla essence
- Prepare For layer
- Take 3 medium sized sliced Apples
- Prepare For caramel
- Take 1/4 cup crystal sugar
- Take 3 tbsp water
- Prepare 2 tbsp butter
Instructions to make Eggless Apple upside down cake:
- For caramel : take sugar and water in a saucepan and heat on medium heat, don’t stir just keep swirling the pan and let the caramel bubble up and get dark. Now take it off the heat and add in butter and mix well
- Pour this into a greased cake tin and arrange apple slices over it, set aside
- Now take in a bowl yoghurt, sugar and mix well with hand beater for two minutes, thn next add in vanilla essence and sugar and mix it well
- Next add all dry ingredients in a bowl, sift it 2-times
- Add this dry ingredients to yoghurt mixture, mix well for 3 minutes,(use cut and fold method) next add milk little at a time and incorporate everything well
- Pour this batter into the greased tin over the apples and spread it evenly..tap tin for 2-5 times
- Pre heat oven to 180degree c.put baking tin in oven & Bake for 30 -40 mins until toothpick inserted comes out clean
- Now remove cake from oven, let it cool for 3-5mins
- Invert it carefully into a plate while the cake is still warm..let it cool a little, slice and serve
- Note: Grease a 22cm round baking tin with some oil or ghee
- For making caramel please use surgar crystals not powdered sugar
So that is going to wrap this up for this special dish eggless apple upside down cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
