Upside Down Mango Cake
Upside Down Mango Cake

Hi, I am Laura. Today, I will show you a way to prepare upside down mango cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Upside Down Mango Cake Recipe

Upside Down Mango Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Upside Down Mango Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook upside down mango cake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Upside Down Mango Cake:

  1. Take Mango topping
  2. Get 4 mangoes
  3. Prepare 1 1/2 cup sugar
  4. Make ready 50 grams butter
  5. Prepare cake
  6. Get 3 large eggs
  7. Get 1 cup flour
  8. Take 1 cup sugar
  9. Make ready 50 grams butter
  10. Make ready 1 tbsp baking powder
  11. Get 1 tsp vanilla essence

Steps to make Upside Down Mango Cake:

  1. Peel off the mangoes and make thin slices out of them of finger size thickness and put it aside
  2. Take a pan and place it over medium heat. Add butter and sugar in tha pan caramalize the sugar. Turn the heat off when sugar turns dark brown in colour. Ensure that there are no crystals in them.
  3. Take a baking tin and lightly cover the base with butter. Pour the caramel in the baking pan so that it completely covers the base. Place the mango slices over caramel layer. Keep it aside to let it cool.
  4. Take another bowl. Whisk egg, flour, sugar, baking powder and essence and mix them well.
  5. Pour the cake mixture in the baking tin that was kept aside with caramel and mango slices
  6. Place the tin in an oven for 45 mins and 140°F celsius.
  7. When done carefully remove the cake from the baking tin and serve it upside down showing the flavorous mango on top of the cake.

So that is going to wrap it up for this distinctive dish upside down mango cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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