Hi, I am Clara. Today, we’re going to prepare i’ve-got-too-much-banana-leftover banana cupcakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
I’ve-got-too-much-banana-leftover Banana Cupcakes Recipe
I’ve-got-too-much-banana-leftover Banana Cupcakes is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. I’ve-got-too-much-banana-leftover Banana Cupcakes is something which I have loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have i’ve-got-too-much-banana-leftover banana cupcakes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make I’ve-got-too-much-banana-leftover Banana Cupcakes:
- Take 4 very ripe medium sized bananas
- Prepare 1 1/2 cup all purpose flour
- Prepare 1/2 cup brown sugar
- Prepare 1 tbs vanilla extract
- Get 2 tbs honey
- Get 1 tsp baking soda
- Prepare 1 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1 egg
- Make ready 25 g melted butter
Instructions to make I’ve-got-too-much-banana-leftover Banana Cupcakes:
- In a large bowl, mash 4 ripe bananas using a fork or masher.
- Combine bananas with 1 egg, 1/2 cup sugar, 2 tbs honey, 1 tbs vanilla extract, and 25g (1/3 cup) melted butter.
- In another bowl, mix 1 1/2 cup flour, 1 tsp baking soda, 1 tsp baking powder, 1/2 tsp salt. Add this to wet ingredients in Step 2, gradually in quarters.
- Pour mixture into cupcake wrappers set on the cupcake tray. Bake at 170 degrees Celsius for 15 minutes or until it achieves the desired puffed shape.
- Done! Optional: serve with whipped cream or a light layer of confectioner’s sugar on top.
So that’s going to wrap it up with this distinctive dish i’ve-got-too-much-banana-leftover banana cupcakes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
