Hi, I’m Kate. Today, I’m gonna show you how to prepare semolina cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Semolina Cake Recipe
Semolina Cake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Semolina Cake is something which I have loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can cook semolina cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Semolina Cake:
- Take 250 g semolina
- Make ready 125 g plain flour
- Get 150 g sugar
- Get 200 g butter
- Make ready 6 eggs
- Take 3 tsp baking powder
- Make ready 120 ml orange juice
- Take 175 g almond powder
- Take 1 tsp vanilla essence
- Make ready 1 tsp orange zest
- Get 1 pinch salt
Instructions to make Semolina Cake:
- Sift dry ingredients. Separate the egg whites from the yolks.
- Cream the butter and sugar until the sugar dissolved and add in vanilla and yolks one at a time.
- Stir in the plain flour, baking powder, semolina with orange. When mixing in the ingredients alternate the ingredient until the measured ingredients are finished.
- Then fold the almond powder into the mixture.
- Whisk egg whites till stiff. Then fold the egg whites into the mixture.
- Pour the mixture into a greased baking tin. (18-20 cm square)
- Bake over moderate temperature till cook. (45 minutes)
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