Hello, I’m Jane. Today, I will show you a way to make rosette cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rosette cookies Recipe
Rosette cookies is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Rosette cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have rosette cookies using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rosette cookies:
- Take 2 cups wheat flour
- Prepare 1 cup powdered sugar
- Take 140 gms butter
- Get 1 tsp Baking powder
- Get 6 tbsp milk
Instructions to make Rosette cookies:
- First mix sugar n butter whisk. Butter should be at room temperature.
- Then add wheat flour n milk n mix well. Pour milk in batches. Should b dropping consistency. Not too hard like dough.
- Then fill in a plastic cover attach a rose design nozzle and squeeze into the tray bring the design of the rose. After placing cookies refrigerate for 15mins We can place butter paper on tray then put cookies n bake in 180 degrees for 12 to 13 mins.
- Preheat oven first for 10mn. Bake till brown and transfer to the cooling tray.
- Let the cookies cool then serve
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