Hi, I’m Laura. Today, I’m gonna show you how to prepare chewy and crunchy peanut cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chewy and Crunchy Peanut Cookies Recipe
Chewy and Crunchy Peanut Cookies is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chewy and Crunchy Peanut Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chewy and crunchy peanut cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chewy and Crunchy Peanut Cookies:
- Get 3/4 cup roasted peanuts coarsely ground
- Prepare 1 cup cpled cake
- Prepare 1 cup digestive biscuits(powdered )
- Take 1/2 cup condensed milk
- Get 5 tbsp unsalted butter
- Make ready 1 1/2 tsp baking powder
- Get 3/4 cup cpled cornflakes
- Prepare 1 butter if needed
Instructions to make Chewy and Crunchy Peanut Cookies:
- Mix well the below ingredients in a bowl
- Use your hand and make round balls and press them between your palm to shape them like cookies
- Use more butter if your cookie mixture feels dry and if the cookies break while making
- Place them in a oven tray and bake them for 20 mins on 180°C
- Let them cool and enjoy :)
So that’s going to wrap this up with this distinctive dish chewy and crunchy peanut cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
