Hi, I’m Elise. Today, we’re going to make semolina almond cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Semolina Almond Cake Recipe
Semolina Almond Cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Semolina Almond Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can cook semolina almond cake using 16 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Semolina Almond Cake:
- Get Cake
- Prepare 2 cup semolina
- Make ready 3 each eggs
- Make ready 1/2 stick butter
- Prepare 1 cup sugar
- Make ready 2 cup yogurt
- Take 2/3 tsp baking powder
- Get 1 vanilla essence
- Prepare 1/2 cup almond meal
- Prepare 1 orange rind grated or cut in thin strips (optional)
- Make ready 1 raisins (optional)
- Take 1 almond extract (optional)
- Take Syrup
- Take 1/2 each fresh lemon juice
- Take 1 cup sugar
- Prepare 1 cup water
Steps to make Semolina Almond Cake:
- Place semolina into a bowl.
- Sift baking powder into semolina
- Add yogurt, mix wrll. Allow to stand for about an hour.
- An hour later beat egg yolks with sugar until light in color. Add softened butted, keep beating.
- Stir into semolina-yoghurt mix
- Heat oven to 350°F. Grease a spring form with butter.
- Beat egg whites until white, fluffy and firm steady picks
- Gentlly stir into semolina mix.
- Pour into the spring form
- Bake at 350°F for about 30 minutes or until golden in color and springy to touch.
- While cake is in the oven make syrup. Boil water with sugar on slow for about 10-15 minutes. Turn off the heat. Add lemon juice
- Pour the syrup onto the cake while still in the spring form. Let cool.
- Only take out of the springform when cools down.
- Top with caster sugar if desired
So that is going to wrap this up for this special dish semolina almond cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!