Hi, I am Kate. Today, I’m gonna show you how to prepare banana cupcakes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Cupcakes Recipe
Banana Cupcakes is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana Cupcakes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have banana cupcakes using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cupcakes:
- Get Banana Cupcakes
- Take 3 Large Bananas, mashed & ripe
- Get 2 tsp Lemon juice
- Take 3 cup Flour
- Take 1 1/2 tsp Baking Soda
- Make ready 1/4 tsp Salt
- Get 1 stick Butter, melted
- Prepare 1 1/2 cup Sugar
- Make ready 3 Large Eggs
- Prepare 2 tsp Pure Vanilla Extract
- Prepare 1 1/2 cup Buttermilk
- Get Cream Cheese Frosting
- Make ready 1/2 cup Butter, melted
- Make ready 1 Cream Cheese 8oz. softened
- Get 1 tsp Pure Vanilla Extract
- Get 3 cup Powered Sugar
Instructions to make Banana Cupcakes:
- Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside
- In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy
- Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture
- Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting
- For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth
- Bon Appétit :)
So that’s going to wrap it up with this distinctive dish banana cupcakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
