Carrot Cake (makes 1 sheet)
Carrot Cake (makes 1 sheet)

Hello, I am Clara. Today, I will show you a way to make carrot cake (makes 1 sheet) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Carrot Cake (makes 1 sheet) Recipe

Carrot Cake (makes 1 sheet) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Carrot Cake (makes 1 sheet) is something which I have loved my whole life. They are fine and they look fantastic.

To be with this particular recipe, we have to prepare a few ingredients. You can cook carrot cake (makes 1 sheet) using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake (makes 1 sheet):

  1. Get For shredding:
  2. Get 100 grams walnuts (optional)
  3. Get 2.5 cups (300 grams) carrots
  4. Take Whisking:
  5. Make ready 2 c (280 g) wholemeal flour
  6. Get 2 tsp baking soda
  7. Prepare 1/2 tsp salt
  8. Get 1 tsp ground flax seed (optional & good for you)
  9. Prepare 2 tsp cinnamon
  10. Make ready 1/4 tsp nutmeg
  11. Prepare 1/8 tsp cloves
  12. Make ready 1/16 tsp ger
  13. Take Creaming I:
  14. Get 1 c (195 grams) sunflower oil
  15. Take 1 c light sugar (170g)
  16. Take 1/2 c brown sugar (95g)
  17. Make ready Creaming II:
  18. Make ready 120 ml aquafaba
  19. Make ready 2 tsp vanilla extract
  20. Make ready Last main ingredient:
  21. Get 1 c soy milk (with 1tsp lemon juice)
  22. Get or
  23. Prepare 130 grams yoghurt
  24. Make ready Only if available:
  25. Take 1 inside of vanilla pod
  26. Take 1 tsp orange zest or juice

Steps to make Carrot Cake (makes 1 sheet):

  1. (Walnuts at 4.5 and) carrots speed 4.5 - 6 for 10sec and set aside
  2. Blend whisk ingredients speed10 for 5sec and set aside
  3. Cream I ingredients speed5 for 1min
  4. Add cream II ingredients and mix at speed5-6 for 1min
  5. Carrots (and if wanted nuts) at reverse speed 2-3 for 60sec OR fold in manually
  6. Oven at 175°C
  7. Add carrot mix manually into flour mix alternating with clotted milk (or yoghurt)
  8. Pour dough onto lined baking sheet
  9. Bake for 25 minutes
  10. Turn oven off, leave in 10min with open door
  11. Transfer to rack for cooling down
  12. Tbc… frosting etc

So that’s going to wrap this up for this special dish carrot cake (makes 1 sheet) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Carrot Cake (makes 1 sheet) Recipe