Hi, I’m Laura. Today, we’re going to make sooji mango cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sooji Mango Cake Recipe
Sooji Mango Cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sooji Mango Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have sooji mango cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sooji Mango Cake:
- Get 1 1/2 cup fine sooji / semolina
- Take 1/2 cup curd
- Prepare 1/2 cup mango pulps
- Get 3/4 cup sugar
- Prepare 1/2 cup oil
- Make ready 1/2 tsp Baking soda
- Make ready 1 tsp baking powder
- Take 3/4 cup milk
Steps to make Sooji Mango Cake:
- Blend all together pour in a bowl (Rest for 15 mins)
- 2 tbsp chopped nuts & 1sp flour
- 1 tsp baking powder and ½ spoon baking soda and 3/4 cup milk
- Mix well, Pour in cake tin & Bake for 30 mins
- Ready to serve
So that’s going to wrap this up for this distinctive dish sooji mango cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
