Hi, I’m Marie. Today, we’re going to make apple pie bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Apple Pie Bread Recipe
Apple Pie Bread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple Pie Bread is something that I have loved my entire life.
To be with this recipe, we have to first prepare a few ingredients. You can cook apple pie bread using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Bread:
- Take cake
- Make ready 1/2 cup butter, softened
- Prepare 1/2 cup sugar
- Take 1/2 cup packed brown sugar
- Get 1/3 cup buttermilk
- Make ready 2 tsp baking powder
- Prepare 2 eggs
- Get 1 tsp vanilla extract
- Take 2 cup all-purpose flour
- Get 1/2 tsp Apple pie spice
- Take 1/2 tsp salt
- Prepare 2 cup peeled and diced granny smith apples
- Make ready Streusel topping
- Get 1/4 cup packed brown sugar
- Prepare 1/2 tsp cinnamon
- Prepare 3 tbsp all-purpose flour
- Prepare 2 tbsp butter, softened
- Make ready 1/3 cup chopped pecans (optional)
Steps to make Apple Pie Bread:
- Preheat oven to 350°
- Grease the bottom and sides of a 9x13 inch loaf pan. If using a glass loaf pan, bake at 325°
- In a large bowl beat the butter and sugars together until combined. Add the buttermilk and baking powder; and beat until combined.
- Add eggs and vanilla; and beat until combined. Add flour, apple pie spice and salt; beat until combined.
- Toss the apples in a bit of flour before adding to the batter. By hand stir in the apples.
- Pour batter into prepared pan and spread evenly. Prepare the streusel topping. In a small bowl combine the brown sugar, cinnamon and flour. Using a pastry blender or fork cut in the butter until it resembles coarse cbs.
- Stir in pecans and sprinkle topping over batter. Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
- Cool bread in pan on a wire rack for 10 minutes. Remove from pan and cool completely.
- Another use for this bread is french toast! Put in fridge overnight to get cold. Slice thick the next morning and make some hellacious french toast!
So that’s going to wrap it up with this distinctive dish apple pie bread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
