Hi, I am Elise. Today, I’m gonna show you how to prepare super simple sablé cookie dough in 5 minutes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Super Simple Sablé Cookie Dough in 5 Minutes Recipe
Super Simple Sablé Cookie Dough in 5 Minutes is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Super Simple Sablé Cookie Dough in 5 Minutes is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook super simple sablé cookie dough in 5 minutes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Simple Sablé Cookie Dough in 5 Minutes:
- Prepare 200 grams Cake flour
- Make ready 1 tsp Baking powder
- Get 50 grams Unsalted butter (or margarine)
- Make ready 70 grams Sugar
- Get 1 dash Vanilla oil
- Prepare 1 Egg
- Make ready 1 An egg yolk for the egg wash (optional)
Steps to make Super Simple Sablé Cookie Dough in 5 Minutes:
- Sift together the flour and the baking powder. Next add in the room temperature butter (or margarine) and rub it all together with your hands.
- Once the dough starts to cble, add in the sugar and mix with your hands again.
- Next, add in the vanilla oil. Add in the beaten egg bit by bit until the dough comes together. Once it does, stop adding in the egg. Let this dough rest for 30 minutes to 1 hour in the fridge, if you can.
- Preheat your oven to 180℃. Cut out the cookies with cookie cutters and coat them with egg wash. Pattern the tops with a fork in a lattice and then bake for 8-10 minutes.
So that is going to wrap this up for this distinctive dish super simple sablé cookie dough in 5 minutes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
