Hi, I’m Joana. Today, we’re going to prepare chocolaty banana pan cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolaty Banana Pan cake Recipe
Chocolaty Banana Pan cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chocolaty Banana Pan cake is something that I have loved my entire life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few ingredients. You can have chocolaty banana pan cake using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolaty Banana Pan cake:
- Make ready 250 gm maida
- Prepare 100 gm Wheat flour
- Prepare to taste Sugar powder according
- Make ready 1 tsp Baking powder
- Get 1/2 tsp Soda powder
- Prepare 2 Banana
- Take as required Milk to adjust consistency
- Take 2 tbsp Refined oil
- Make ready 1 big Apple
- Take 2 tbsp Jam
- Prepare 3 tbsp Roohhafza
- Take as per need Mix nuts roasted
- Take 200 ml Hershey’s chocolate syrups
- Make ready as needed Icing sugar
- Make ready 1 tsp Cinnamon powder
Instructions to make Chocolaty Banana Pan cake:
- Make batter for pan cake. In a bowl add maida, wheat flour, baking powder,soda powder, cinnamon powder banana mashed, sugar and milk, 1 tbsp oil. Now mix all together and adjust it’s consistency and leave it for 20 minutes.
- Heat up a pan add sugar add apple round shaped slices and caramelize it. Keep it side
- In a bowl add Hershey’s syrup 150 ml and add all the nuts in it our chocolaty nuts ready. In another bowl add jam and roohhafza syrup and mix it our red sauce is ready.
- Heat up a pan and pour small quantity of batter on a pan and make cakes.
- It’s time to plating. In a plate spread chocolate syrup place one cake on it again spread chocolate syrup on it also put chocolaty nuts on it then place another cake on it spread red sauce on it with a thick layer. Again place another cake on it and place all caramelized apple on it.again place another cake on it spread chocolate syrup on it chocolaty nuts again place another cake on it now spread only chocolate syrup and icing sugar on it. Our delicious cake is ready.
So that’s going to wrap it up for this distinctive dish chocolaty banana pan cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
