Bread Cake (No Fire)
Bread Cake (No Fire)

Hi, I am Jane. Today, I’m gonna show you how to prepare bread cake (no fire) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Bread Cake (No Fire) Recipe

Bread Cake (No Fire) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Bread Cake (No Fire) is something that I’ve loved my whole life.

To be with this particular recipe, we must prepare a few ingredients. You can have bread cake (no fire) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bread Cake (No Fire):

  1. Get For frosting:
  2. Make ready 2 cups whipping cream, 35 % milk fat
  3. Prepare 1/4 cup icing sugar
  4. Make ready 1 tsp vanilla extract
  5. Get Other Ingredients:
  6. Prepare 8 slices bread, white or brown (cut in round shape)
  7. Take 1/2 cup dark chocolate, grated

Steps to make Bread Cake (No Fire):

  1. Firstly, cut in round shape of 8 slices bread.
  2. Now spread a tbsp of frosting over it. - place another bread slice and repeat th frosting alternatively for 7 slices of bread.
  3. Over the last bread slice cover with frosting uniformly on sides.
  4. Stick the dark chocolate shavings over sides of cake. - squeeze out piping bag and create design over cake.
  5. Also, around the sides of cake, decorate with frosting.
  6. Finally, refrigerate for 30 minutes and enjoy bread cake recipe.

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