Hello, I am Elise. Today, I will show you a way to prepare achappam/rosette cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Achappam/Rosette cookies Recipe
Achappam/Rosette cookies is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Achappam/Rosette cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have achappam/rosette cookies using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Achappam/Rosette cookies:
- Get 1 1/2 cup Raw rice
- Prepare 1 1/2 cup Thick coconut milk
- Get 1 Egg
- Get 5 tbsp Sugar
- Take 1 tsp Sesame seeds
- Make ready pinch Salt
- Take as needed Oil for frying
Steps to make Achappam/Rosette cookies:
- Soak the rice for 3 to 4 hours.
- Grind the rice and egg together to a fine paste by slowly adding the coconut milk.
- Consistency should be similar to that of dosa batter.
- Add sugar, a pinch of salt and sesame seeds.
- Keep it aside for 30 mins.
- Heat oil in a pan/ kadhai. Place an achappam mould in the oil. Note: The mould must be dipped in hot oil before immersing in the batter. Else, the achappam may not come out of the mould.
- When the mould is hot, remove it from oil and dip into batter. Ensure that batter covers only 3/4 of the mould. Don’t dip it completely.
- Take the mould from the batter and dip into hot oil. When the batter is cooked it will detach itself from the mould and fall into the oil or just shake it a little beat or use a fork.
- Flip it in between so that all the sides are cooked.
- Drain well on kitchen tissues.
- Repeat until the batter is finished.
- Yummy Achappams are ready!
So that is going to wrap it up for this special dish achappam/rosette cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
