Hi, I’m Elise. Today, I will show you a way to make banana cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana cake Recipe
Banana cake is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Banana cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can have banana cake using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana cake:
- Make ready 3 medium sized over riped bananas (1 cup)
- Prepare 1/2 cup butter, room temperature
- Get 1 cup white sugar
- Take 2 eggs
- Get 1 teaspoon vanilla extract
- Get 1 3/4 cups all-purpose flour
- Make ready 1 teaspoon baking soda
- Take 1 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Prepare 1/2 cup sour cream
- Make ready 1/2 cup chopped walnuts
- Make ready 1 tsp lemon juice
Steps to make Banana cake:
- Preheat oven to 175 degrees Celsius
- Mash the bananas
- In a large bowl, whisk together the butter and sugar. Add the eggs and vanilla and lemon juice, mix well. Combine the flour, baking soda, baking powder and salt, stir into the butter mixture until smooth. [must be sifted]
- Finally, fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan.
- Bake for 1 hour. Cool loaf in the pan for 10minutes before removing to a wire rack to completely cool
So that’s going to wrap it up with this exceptional dish banana cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
