Hi, I am Jane. Today, I’m gonna show you how to make mango cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango cake Recipe
Mango cake is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mango cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango cake:
- Get 1 cup all-purpose flour
- Get 1/4 cup sugar,
- Get 1/3 cup curd
- Make ready 1/3 oil / Butter
- Make ready 2 tablespoon milk powder
- Prepare 2 mango pulp
- Get 1 teaspoon baking powder
- Take 1/2 tablespoon baking soda
- Prepare as required jems
Steps to make Mango cake:
- Take one bowl and add oil curd and sugar mix it properly
- Take one pan add salt at the bottom and keep for 10 minutes per heat
- Then all dry ingredients add in that curd oil and Sugar mixture and mix it well and add mango pulp please keep it mind please take a mango pulp stir. No any lumps in that
- Then add all mixture in cake tin and bake for about 45 minutes and check it after 30 minutes.
- After back keep for cool.
- Take one pan add 1 mango pulp in it add 2 tablespoon sugar and fry it 5 minutes and then mix well that mixture is shining then turn off gas spread on cool cake and decorate it….
So that’s going to wrap this up with this exceptional dish mango cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
