Hello, I am Kate. Today, I will show you a way to prepare mango cherry cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango cherry cake Recipe
Mango cherry cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mango cherry cake is something that I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have mango cherry cake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mango cherry cake:
- Take 4 Andy
- Prepare 100 g Pisi Cheeni
- Take 100 g Maida
- Take 1 tsp Vanilla ya mango esence
- Get Yallow colour chund qatre optional
- Take 3 cup Wipped cream
- Get 2 cup Mango chunks
- Take 1 cup Cherry
- Prepare 1 tsp Baking powder
Steps to make Mango cherry cake:
- Andy achi tarah phent lein ke double hojain
- Ek ek spoon cheni dalte jayn or phentty jayn
- Essence dal ke mix karain
- Maida or baking powder mix karain or thora thora andy cheni ke maxture me dalty jaian or halke hath se mix katy jaian
- Ab gresed pan me dal ke 25 se 30 min bake karain or nakal ke room temprature pe thanda karain
- Cbech se cut karain wipped cream lagain kuch mango chunks dalain or dosre peace se cover kardain
- Pora cake cover kar ke mango or cherry se garnish karain
So that’s going to wrap this up for this distinctive dish mango cherry cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
