Hello, I am Elise. Today, I will show you a way to make mango glaze cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango glaze cake Recipe
Mango glaze cake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mango glaze cake is something which I have loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can have mango glaze cake using 16 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Mango glaze cake:
- Make ready 4 eggs
- Take 1 cup plain flour
- Make ready 1 cup sugar
- Take 1/2 tbsp vanilla essence
- Take 1/4 tbsp baking powder
- Make ready For frosting
- Get 1 cup olpers whipped cream
- Make ready 6 tbsp icing sugar
- Prepare 1/4 tbsp vanilla essence
- Take For mango glaze
- Take 1/2 cup mango puree
- Take 1 cup water
- Make ready 2 tbsp corn flour
- Get 2 tbsp sugar
- Get 1 pinch green cardamom
- Get Few mango chunks for garnishing
Steps to make Mango glaze cake:
- Sab se pehle bowl men egg white ko beat karen jab wo fluffy hojayen us men sugar add karen
- Or achi tarhan beat karen ke wo volume men double hojayen
- Aik plate men flour ko strain karen or baking powder ko
- Jab egg white or sugar achi tarhan beat hojaye or fluffy hojaye then us men egg yolk daalen or halka sa beat karen
- Then us men vanilla essence add karen
- Then dry batter dal ke fold karen
- Aik pateela lein us men salt ki layer lagayen steel stand rakhen or use 20 minutes take preheat karen
- Phir cake mould lein use oil se grease karem butter paper lagayen then oil grease karen
- Us men batter dalen or pateele men bake hone ke liye rakhen 30 minutes take
- Medium to low flame pe
- After 30 minutes cake sponge is ready
- Ab use achi tarhan thanda hone ke liye rakhen
- Jab achi tarhan thanda hojaye mould se nikalen or center se cut karen
- Phir aik bowl lein us men cream ko dalen or whipp karen then us men icing sugar, vanilla essence add karen
- Itna beat karen ke uska woh volume men double hojaye
- Phir cake sponge lein first layer pe whipp cream lagayen mango chunks rakhen then whipped cream frost karen then cake sponge rakhen or freezer men 30 minutes ke liye rakhen taake wo set hojaye
- Phir aik pan lein us men mango puree daalen water, sugar,green cardamom dalen or mix karen jab boil ajaye us men cornflour add karen jab glaze thick hone lage flame off kar dein
- Phir glaze dalen or two hours ke liye set hone ke liye rakhen
- After two hours jab cake set hojaye chunks garnish karen
- Or enjoy karen
So that’s going to wrap it up with this distinctive dish mango glaze cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
