Mango chocolate layer cake
Mango chocolate layer cake

Hello, I am Clara. Today, I will show you a way to prepare mango chocolate layer cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mango chocolate layer cake Recipe

Mango chocolate layer cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Mango chocolate layer cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have mango chocolate layer cake using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mango chocolate layer cake:

  1. Get 2 cup all-purpose flour
  2. Make ready 1 tbsp baking powder
  3. Prepare 1 tsp baking soda
  4. Get 1 cup homemade butter
  5. Take 1 mango pulp
  6. Take as required chocolate for icing
  7. Get 2 cup powdered sugar

Steps to make Mango chocolate layer cake:

  1. First of all take a butter in a large mixing bowl and add powder sugar and whisk it for 5 to 8 minutes.sponess of cake depends on how long you can whisk both ingredients.
  2. After it take a all-purpose flour add baking powder and baking soda in it and mix with butter and sugar mixture whisk it with hand whisker.
  3. After mix all ingredients add milk gradually as per needed and make a smooth mixture.
  4. Add mango pulp and whisk it mix like not a single lumps remain.
  5. Take a aluminium mold grease with butter and dust some plain flour.
  6. Pour the better in greased mold and tap for equal layer.
  7. Bake it for 35 min in pan which preheated 20 min after 30 min check your cake with toothpick or knife.if knife is plain your cake is ready.
  8. Demold cake and let it cool pour the remaining mango pulp on your cake and fill melted chocolate in piping bag and make one bye one straight line on cake.
  9. After make straight line take toothpick and cut the straight line by standing line when straight and standing line crossing zigzag design is ready like below pic.

So that is going to wrap this up with this special dish mango chocolate layer cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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