Hello, I am Joana. Today, we’re going to make strawberry shortcake ice cream recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Shortcake Ice Cream Recipe
Strawberry Shortcake Ice Cream is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Strawberry Shortcake Ice Cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have strawberry shortcake ice cream using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Strawberry Shortcake Ice Cream:
- Prepare Sponge Cake
- Make ready 2 cup flour
- Take 2 cup sugar
- Make ready 1 cup oil
- Take 2 tsp baking powder
- Prepare 1 tbsp vanilla sugar
- Make ready 6 eggs
- Prepare Strawberry Ice Cream
- Prepare 1 bag frozen strawberries
- Make ready 2 tbsp orange juice
- Make ready 1 tbsp sugar
- Make ready Whipping Cream
- Take 1 whipping cream
- Take 1 instant vanilla pudding
- Take 1 nut crunch
Steps to make Strawberry Shortcake Ice Cream:
- Beat all sponge cake ingredients well.
- Grease well 2 9" rounds.
- Pour in batter and bake on 350 for an hour.
- Allow cakes to cool.
- Divide each 9" round cake in half so that you now have 4 rounds.
- Blend the strawberries in the food processor with the orange juice and sugar until smooth.
- Whip the topping and then fold in the instant vanilla pudding.
- Layer as follows: sponge cake, strawberry mixture, sponge cake, whip topping, sponge cake, strawberry mixture, sponge cake, whip topping as the frosting.
- Garnish with drizzling a bit of the strawberry mixture mixed with a bit of the whip topping. Sprinkle nut crunch. Enjoy!
So that’s going to wrap it up with this exceptional dish strawberry shortcake ice cream recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
