Hi, I am Elise. Today, I’m gonna show you how to prepare dairy-free strawberry cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dairy-Free Strawberry Cookies Recipe
Dairy-Free Strawberry Cookies is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Dairy-Free Strawberry Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have dairy-free strawberry cookies using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dairy-Free Strawberry Cookies:
- Take 35 grams Vegetable oil
- Take 30 grams Sugar
- Prepare 40 grams Strawberries (hulled and finely chopped)
- Get 100 grams ☆Cake flour
- Make ready 20 grams ☆Almond powder
- Take 20 grams ☆Cornstarch
- Take 1/4 tsp ☆Baking powder
Steps to make Dairy-Free Strawberry Cookies:
- Put the ☆ ingredients into a bowl and use a spoon to stir around and around to get rid of lumps.
- Place the vegetable oil, sugar, and minced strawberries into a separate bowl and mix well.
- Add the powdered ingredients from Step 1 to Step 2 and use a spoon to mix well.
- Cover with plastic wrap and chill in the refrigerator for 20 minutes.
- Remove from the fridge and roll it out with a rolling pin. Cut out shapes and bake in a preheated 180℃ oven for about 14 minutes.
So that’s going to wrap it up for this special dish dairy-free strawberry cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
