Hi, I am Kate. Today, I’m gonna show you how to make heart cookies and chocolate filled cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Heart Cookies and chocolate filled cookies Recipe
Heart Cookies and chocolate filled cookies is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Heart Cookies and chocolate filled cookies is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have heart cookies and chocolate filled cookies using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Heart Cookies and chocolate filled cookies:
- Get 1/42 cup butter
- Prepare 3/4+3/4 Cup all-purpose flour
- Take 6-7 drops Vanilla essence
- Prepare 6-7 drops Red color
- Prepare 3 tsp milk
- Get 1/2 cup powder sugar
- Prepare 1 pinch baking soda
- Prepare 1/2 tsp baking powder
- Take For chocolate filled cookies
- Take as required Chocolate melt
- Prepare As needed- Pink yellow sugar sprinkles
- Prepare as per need sprinkles
Steps to make Heart Cookies and chocolate filled cookies:
- Beat the butter, add sugar and essence in it and make smooth mixture.
- Sieve maida and both baking soda and powder. Add this in the butter mixture. Make 2 same part(1 for heart cookies and other for chocolate cookies) for heart cookies again divided that half dough into 2:1. Add red color in smaller portion along with 1/2 tsp milk.
- Now roll the red part and with cutter make desire shape. Attached together by applying some milk and freeze it for 10-15 mins. Till time keep big pan for preheat by adding salt and ring in it. For second cooks dough make 10 balls.
- Now apply remaining dough on heart block and make uniform round block, cut into slices and baked it
- Flatten the balls, keep chocolate melt in the center and keep other cups on it.
- Make ball and press little. By using fork make design on it.
- Apply little milk and sprinkle the color sugar and sprinkles.
- Bake it in pan for 15-18 mins on Low medium flame.
- Cool it on rack and store it in airtight container
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