Hello, I am Joana. Today, I will show you a way to make creamy carmel crunch bars recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
CREAMY CARMEL CRUNCH BARS Recipe
CREAMY CARMEL CRUNCH BARS is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. CREAMY CARMEL CRUNCH BARS is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy carmel crunch bars using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make CREAMY CARMEL CRUNCH BARS:
- Take 1 butter
- Get 1 (11oz.) pkg.carmel bits
- Get 2 tbsp heavy cream
- Make ready 1/2 cup salted dry roasted peanuts
- Get 1/2 cup mini marshmallows
- Prepare 1/2 cup broken pretzels
- Get 1/4 cup semi sweet chocolate chips
- Prepare 4 to 5 whole graham crackers
Steps to make CREAMY CARMEL CRUNCH BARS:
- Line an 8x8" pan with foil, letting foil extend over 2 sides. Coat foil with butter.
- Arrange the crackers in the bottom of the pan . Cutting to fit as needed; set aside.
- Melt carmel bits with heavy cream in microwave for 2 minutes. Stirring every 30 seconds until smooth. Pour over crackers in pan. Sprinkle with peanuts, marshmallows and pretzels. Pressing gently.
- Melt the chocolate chips and drizzle over mixture in the pan. Chill at least 1 hour. Remove from pan by lifting the foil before cutting.
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