Hi, I’m Marie. Today, we’re going to prepare 5 minute lo-carb chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
5 minute lo-carb chocolate cake Recipe
5 minute lo-carb chocolate cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. 5 minute lo-carb chocolate cake is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 5 minute lo-carb chocolate cake:
- Get dry
- Prepare 4 tbsp stevia
- Get 2 tbsp cocoa powder(dark or light)
- Take 2 tbsp soy flour
- Take 2 tbsp whole wheat flour, pancake mix, or other flour
- Prepare wet
- Take 3 tbsp almond or soy milk
- Get 3 tbsp olive oil
- Make ready 1 each egg
Steps to make 5 minute lo-carb chocolate cake:
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
- mix in wet ingredients
- microwave on high for 3 minutes
So that is going to wrap it up for this exceptional dish 5 minute lo-carb chocolate cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
