Hi, I’m Jane. Today, I’m gonna show you how to make chocolate molten cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Molten Cake Recipe
Chocolate Molten Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chocolate Molten Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate molten cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Molten Cake:
- Prepare 100 grams dark chocolate
- Make ready 100 grams butter
- Take 3 large eggs
- Prepare 150 grams light brown sugar
- Take 1/2 tsp vanilla
- Get 50 grams plain flour
Steps to make Chocolate Molten Cake:
- Preheat the oven to 200C (400F/Gas 6). Butter four basins or ramekins well and place on a baking tray.
- Put the chocolate and butter in a heatproof bowl and set over a pan of hot water (or alternatively put in the microwave) and stir until smooth, then set aside to cool slightly for 15 minutes.
- Mix in the sugar, then the eggs, one at a time, followed by the vanilla extract and finally the flour. Divide the mixture among the basins or ramekins.
- You can now either put the mixture in the fridge and wait until they’re nearly ready to be eaten, or bake now for 10-12 minutes, or until the tops are firm to touch but the middles still feel squidgy.
- Carefully run a knife around the edge of each pudding, then turn out onto serving plates and serve with single ice cream. I also added some Nutella on top.
So that is going to wrap it up with this distinctive dish chocolate molten cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
