Hello, I’m Elise. Today, I will show you a way to make vegan chocolate cake ❤️💫 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Chocolate Cake ❤️💫 Recipe
Vegan Chocolate Cake ❤️💫 is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Vegan Chocolate Cake ❤️💫 is something which I have loved my whole life.
To be with this recipe, we must prepare a few ingredients. You can cook vegan chocolate cake ❤️💫 using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chocolate Cake ❤️💫:
- Prepare Dry ingredients
- Prepare 1 cup water
- Prepare 1/3 cup oil
- Prepare 1 tsp vanilla essence
- Make ready 1 tbsp lemon juice
- Get 1 cup jaggery powder
- Make ready 1 + ½ wheat flour
- Get 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 1/4 cup cocoa powder (unsweetened)
- Prepare 1/8 tsp salt
- Get 1/2 cup chocochips/cashew/almonds (optional)
Instructions to make Vegan Chocolate Cake ❤️💫:
- Preheat oven at 180°c for 10 minutes.
- In a bowl add water, oil, vanilla essence, lemon juice and jaggery powder mix until the jaggery dissolves completely.
- Add wheat flour, baking powder, baking soda, cocoa powder and salt and mix well. Do not overmix.
- Add 1/2tbsp wheat flour to choco chips and coat them well and add to the prepared batter and mix. Top with some nuts or choco chips.
- Bake in preheated oven at 180°c for 25-30min.
So that’s going to wrap it up with this special dish vegan chocolate cake ❤️💫 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
