Hello, I am Jane. Today, I will show you a way to make chocolate banana smores wrap recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Banana Smores Wrap Recipe
Chocolate Banana Smores Wrap is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chocolate Banana Smores Wrap is something that I’ve loved my entire life.
To be with this recipe, we must first prepare a few components. You can cook chocolate banana smores wrap using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Smores Wrap:
- Get each wrap
- Prepare 2 piece phyllo dough sheets
- Get cinnamon honey butter
- Make ready 2 bananas (cut in 1/8 pieces)
- Make ready 3/4 tbsp shredded coconut
- Make ready 4 each dark chocolate chips
- Prepare 4 each mini marshmallows
- Prepare 1 tsp pecan cookie pieces
- Take cinnamon sugar mix
Instructions to make Chocolate Banana Smores Wrap:
- With pastry brush lightly brush each layer with cinnamon honey butter and fold each long side into middle of dough lengthwise and brush top with cinnamon honey butter.
- Cut banana in half lengthwise and then into fourths. Place 1/4 banana at one end of dough.
- Place a 3-4 chips and 3 mini marshmallows on top of banana. Sprinkle pecans and coconut down length of dough.
- Wrap up burrito style.
- Place on baking sheet lined with silpat or parchment paper. Spray with nonstick cooking spray and sprinkle with cinnamon sugar mix.
- Bake at 350°F for about 12-15 minutes or until golden brown.
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