Orange tea cake
Orange tea cake

Hi, I’m Kate. Today, we’re going to prepare orange tea cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Orange tea cake Recipe

Orange tea cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Orange tea cake is something that I have loved my entire life. They are nice and they look fantastic.

To be with this recipe, we have to first prepare a few components. You can cook orange tea cake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Orange tea cake:

  1. Get 2 Eggs
  2. Prepare 1/2 cup Oil
  3. Prepare 1/2 cup Fresh orange juice
  4. Get 1.25 cup All-purpose flour
  5. Make ready 1 tsp Baking powder
  6. Take 1 cup Caster sugar
  7. Take 1 tsp Orange zest
  8. Make ready 1/2 tsp Vanilla essence
  9. Prepare 1/2 tsp Orange color

Instructions to make Orange tea cake:

  1. Sift flour and baking powder and set a side
  2. Beat eggs until fluffy
  3. Add sugar beat 2 min
  4. Add Orange juice then oil then zest then vanilla essence and color and keep beating
  5. Add flour and fold gently
  6. Pour in greased bowl tap on shelf
  7. And bake in pateela for 45 min, serve and enjoy

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