Cinnamon Roll Cake
Cinnamon Roll Cake

Hello, I am Joana. Today, I’m gonna show you how to make cinnamon roll cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cinnamon Roll Cake Recipe

Cinnamon Roll Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cinnamon Roll Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon roll cake using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Roll Cake:

  1. Make ready 3 cup flour
  2. Get 1/4 tsp salt
  3. Make ready 1 cup sugar
  4. Take 4 tsp baking powder
  5. Get 1 1/2 cup milk
  6. Get 2 eggs
  7. Take 2 tsp vanilla
  8. Take 1/2 cup butter melted
  9. Take Topping
  10. Make ready 1 cup butter softened
  11. Make ready 1 cup brown sugar
  12. Make ready 2 tbsp flour
  13. Get 1 tbsp cinnamon
  14. Get Glaze
  15. Make ready 2 cup powdered sugar
  16. Prepare 5 tbsp milk
  17. Take 1 tsp vanilla

Steps to make Cinnamon Roll Cake:

  1. Preheat oven to 350°F. Spray a 9x13 glass with cooking spray. Set aside.
  2. In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well, slowly stir in the melted butter. Pour into the baking pan.
  3. In a large bowl, cream butter, Brown sugar, flour and cinnamon until well combined and creamy. Drop evenly over the batter by the tablespoonfulls. And use a knife to marble/swirl through the cake.
  4. Bake st 350 for 35 to 40 minutes or when a toothpick inserted near the center comes out nearly clean.
  5. In a medium bowl mix the powdered sugar, milk, and vanilla together with a whisk. Drizzle evenly over the warm cake. Serve warm or at room temperature. (IF YOU LIKE GLAZE LIKE ME THEN DOUBLE IT!)

So that is going to wrap this up for this distinctive dish cinnamon roll cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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