Hi, I am Laura. Today, I’m gonna show you how to make glaze mango cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Glaze Mango Cake Recipe
Glaze Mango Cake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Glaze Mango Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can have glaze mango cake using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Glaze Mango Cake:
- Get 1/2 cup milk
- Get 1 tsp Vinegar
- Get 1/2 cup odurless oil
- Make ready 1/2 cup mango pulp
- Get 1 tsp Baking powder
- Take 1 cup Maida/ all-purpose flour
- Get 3/4 cup sugar powder
- Get 1/4 tsp. Baking soda
- Take For Glaze
- Take 1/2 cup mango pulp
- Get 1/4 cup water
- Take 1 tsp Cornflour
- Prepare 4 tsp Powdered sugar
- Prepare 1 tsp Butter
- Make ready as needed Mango pieces for garnishing
- Take garnishing
- Make ready as needed silver balls
- Get 1 cherry
Instructions to make Glaze Mango Cake:
- Mix 1/2cup milk and vinegar in a bowl. Keep it a side.
- Now mix oil and mango pulp in a bowl beat well. Now mix maida sugar powder baking powder and baking soda. Sieve and add in a oil mango mixture. Mix well and beat with spetula.
- Now add milk and vinegar mixture slowly.And make cut and fold method mix properly.
- Pre heat pan. Take a baking tray grease with oil and put butter paper. Pour batter and tap 2-3times. And put in a pan. Cover and bake 35-40min. On slow flame. Check with tooth pick. Take outside. Let it cool on room temp. And unmould. Remove butter paper. Let it cool 3-4hrs. And cut edges make square shape.
- For Glaze:- Mix mango pulp and water in a vessel add sugar powder cornflour mix well and cook on slow flame for 10min. Off the flame add butter and let it cool on room temp.
- Pour mango glaze on a cake spread properly and put in fridge for 1hr. Garnish with mango slice mango chips cherry and Silver balls. Yummy delicious Glaze mango cake is ready. to serve.
So that is going to wrap this up with this special dish glaze mango cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
