Hello, I’m Kate. Today, we’re going to prepare cake with jam and grated dough recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cake with jam and grated dough Recipe
Cake with jam and grated dough is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cake with jam and grated dough is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cake with jam and grated dough using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cake with jam and grated dough:
- Prepare 4 eggs (3yolks and 1 egg white)
- Make ready 250 grams unsalted butter
- Get 250 grams sugar powder
- Get 500 grams all-purpose flour
- Get 7 grams baking powder
- Make ready 1 lemon zest
- Take 4 tbsp apricot jam or plum jam
- Take 3 egg whites
- Make ready 100 grams chopped nuts
- Take 150 grams sugar
- Make ready 1 tbsp cocoa powder
Instructions to make Cake with jam and grated dough:
- You can start preparing the dough by mixing all the ingredients together :the eggs,butter,sugar powder, flour, baking powder and lemon zest. Until is going to be a very big and non sticky ball of dough
- Put the dough in the fridge for 30 minutes.
- Meanwhile start preparing the filling. Beat 3 egg whites foam,add the sugar and the remaining ingredients and mix until smooth
- Take the dough from the fridge and divide it. Like in the picture. 1/3 of the dough put is separately and the other spread it evenly into the greased tray
- Spread the filling over the dough from the tray evenly and than add the chopped nuts
- The 1/3 part of the dough we put the separately, mix it with a bit more flour and grate it over the filing from the tray. Use the grater with large holes.
- Put it in the preheated oven at 180°F Celsius for 30 to 35 minutes
- Let it cool slightly and enjoy it with your family! With a cup of tea!
So that is going to wrap this up with this distinctive dish cake with jam and grated dough recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
