Hello, I am Laura. Today, I will show you a way to make eggless mango cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless Mango cake Recipe
Eggless Mango cake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Eggless Mango cake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have eggless mango cake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Mango cake:
- Get 1 cup mango cubes
- Take 1/2 cup sugar
- Make ready 1/2 oil
- Prepare 1 cup All purpose flour
- Make ready 1 tbsp Baking powder
- Prepare 2 tbsp Milk powder
- Take 1 tbsp Vinegar
Steps to make Eggless Mango cake:
- Take a blender jar add oil, sugar and mango cubes, blend it well for 2,3 minutes. Than transfer it in a bowl.
- Now add maida, baking powder and milk powder and fold it in one direction.
- At the end add vinegar and mix it well. Now batter is ready for bake.
- Take a baking pan, grease with oil and dust maida then transfer batter in it. (Sprinkle some mango cubes and almonds on top)
- Bake for 35 to 40 minutes in pot/pressure cooker.
- After that our delicious mango cake is ready serve and enjoy.
So that’s going to wrap this up for this special dish eggless mango cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
