Hi, I am Kate. Today, I’m gonna show you how to make chocolate biscuit cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Biscuit Cake Recipe
Chocolate Biscuit Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate Biscuit Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate biscuit cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Biscuit Cake:
- Get 1 bowl maida
- Get 1/2 bowl suji
- Make ready 2 packet chocolate biscuit
- Prepare to taste Sugar
- Take 1 cup milk
- Get 1 tsp Baking powder
- Prepare as needed Gems
- Make ready sticks Crazy
Instructions to make Chocolate Biscuit Cake:
- Mix maida,suji,biscuit(1packet),sugar.
- Then add milk and grind again.
- Take a microvawe safe bowl and add batter in it and then add baking powder and mix well.
- Microwave for 10-15 minutes.
- Add topping of gems and crazy stick and biscuits on side.
So that is going to wrap this up for this distinctive dish chocolate biscuit cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
