Hello, I’m Laura. Today, I’m gonna show you how to prepare chocolate chip cream cheese breakfast cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Chip cream cheese breakfast cookies Recipe
Chocolate Chip cream cheese breakfast cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Chip cream cheese breakfast cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip cream cheese breakfast cookies using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip cream cheese breakfast cookies:
- Get 1 can seamless cresent roll dough
- Take 1 (8 oz) block cream cheese - room temperature
- Prepare 1/4 cup sugar
- Make ready 2 teaspoon vanilla extract
- Take 1/2 cup mini chocolate chips
Instructions to make Chocolate Chip cream cheese breakfast cookies:
- With a hand mixer. Beat sugar , cream cheese, vanilla extract together until smooth.
- Unroll crescent roll dough. Stretch dough out slightly. It should be in the shape of a rectangle.
- Spread cream cheese mixture over the top of the dough.leaving a little edge about 1/2". Sprinkle with chocolate chips on top of the cheese layer.
- Roll the dough up tightly. And wrap in plastic wrap. Refigerate for 2 hours. Or overnight.
- When chilled. Preheat oven to 350ºF. Line a cookie sheet with parchment paper. Slice 1/4" slices.Bake on prepared cookie sheet. 12-14 minutes. Until they appear golden Brown. Transfer to cooling rack. Eat warm or at room temperature. Enjoy.
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