Hello, I’m Clara. Today, we’re going to prepare chocolate biscuit cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Biscuit cake Recipe
Chocolate Biscuit cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chocolate Biscuit cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chocolate biscuit cake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Biscuit cake:
- Make ready 15-20 parle g biscuits (1 medium packet)
- Get 10-15 chocolate biscuits
- Make ready 1 KitKat chocolate
- Prepare as required Coloured sauf (fennel) as required
- Make ready 1 cup condensed milk
- Make ready 1/4 tbsp baking soda
Instructions to make Chocolate Biscuit cake:
- Grind all the biscuits in grinder.
- Now add sugar in it and slowly slowly add milk and mix it well
- Now side by side boil some water in cooker and put small stand and now add baking soda in it and instant put in other utensil in which you want to bake (grease that bowl with oil),add dry fruit and chocolate on it and bake for 15-20 minutes on medium flame.
- When it cools down then transfer to plate and garnish with sauf and chocolates.our cake is ready to serve.
So that’s going to wrap this up for this special dish chocolate biscuit cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
