Mango cake
Mango cake

Hi, I am Kate. Today, we’re going to prepare mango cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mango cake Recipe

Mango cake is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mango cake is something which I have loved my whole life.

To be with this particular recipe, we must first prepare a few ingredients. You can have mango cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mango cake:

  1. Take 400 gms Refined flour
  2. Get 400 gms Sugar
  3. Make ready 200 gms Unsalted butter
  4. Take 1 Mango big
  5. Make ready 1 tsp Baking powder
  6. Make ready 1/2 tsp Baking soda
  7. Prepare 1 tbsp Pineapple essence
  8. Get 4 Eggs

Instructions to make Mango cake:

  1. Seive Refined flour with baking powder and baking soda.
  2. Blend mango. Beat Butter and sugar together.
  3. Add eggs and beat it again.Add mango puree and beat it again.
  4. Add pineapple essence to the mix. Add refined flour in portions and fold it together.
  5. Transfer to a Butter greased baking pan.Bake at 180 degree for 50 mins.
  6. Slice and Enjoy the taste.

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