Hi, I’m Elise. Today, we’re going to make bread pudding with caramel apple sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
bread pudding with caramel Apple sauce Recipe
bread pudding with caramel Apple sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. bread pudding with caramel Apple sauce is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bread pudding with caramel apple sauce using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make bread pudding with caramel Apple sauce:
- Prepare 2 cup butter milk
- Get 2/3 cup sugar
- Get 1/4 cup butter
- Take 3 each eggs
- Prepare 2 tsp cinnamon
- Get 1/4 tsp nutmeg
- Take 1 tsp vanilla
- Prepare 3 cup pound cake of chose
- Make ready 1/2 cup golden raisens
- Prepare caramel Apple sauce
- Make ready 1 cup sugar
- Take 6 tbsp butter
- Get 1/2 cup sour cream
- Take 1 pinch sea salt
- Get 1 fiji apple
Steps to make bread pudding with caramel Apple sauce:
- preheat oven to 350 drgrees place bread cup up in to small squares into a large bowl add all other ingredients together in a separate bowl mix well then pour over bread and mix very well pour into a square baking dish bake til pudding is firm but don’t over bake
- pour sugar into a sauce pan on medium heat until sugar melts and starts to brown don’t burn add butter til all the way melted then add sour cream cook til it gets smooth and the bubbles stop forming then add fine dived Apple small squares
- and at the end I added sugar to the top and brule’d it
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