Hello, I’m Laura. Today, I’m gonna show you how to make mango cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango cake Recipe
Mango cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mango cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mango cake using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Mango cake:
- Make ready For Sponge base
- Make ready 2 cups all-purpose flour
- Take 1 cup sugar
- Get 1/4 cup amul milk powder
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 cup mango puree
- Prepare 1/4 cup oil or butter
- Make ready 1 tsp vanilla essence
- Take For icing
- Make ready 1 cup heavy cream
- Make ready 1/4 cup castor sugar
- Make ready 1 mango thinly sliced
- Prepare For sugar syrup
- Make ready 1 tbsp sugar
- Get 1 tbsp water
Instructions to make Mango cake:
- In a bowl,add sugar and butter.Beat until soft and fluffy
- Add mango puree milk and vanilla essence. Mix well.
- Sieve flour,baking powder and baking soda and add it to mixture.mix in only one direction
- Add milk powder and mix well
- Grease the baking tin with some butter and flour
- Pour the mixture into the tin and bake the cake at 180°c for 30 mins in preheated oven
- For icing mix sugar and water to make sugar syrup.
- Take the heavy cream into a bowl.add castor sugar.
- Cut the cake into 2 layers.spread some sugar syrup on lower layer.
- Now spread the whipped cream and small chunks of mango.place the upper layer and cover the cake with cream.
- Place the thin slices of mangoes on the top cake.The mango slices should overlap each other so that they take the shape of rose and now the cake is ready to eat.
- Whip the cream until stiff peaks are formed
So that is going to wrap it up with this special dish mango cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
