Hello, I’m Clara. Today, I will show you a way to make turtle poke cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turtle Poke Cake Recipe
Turtle Poke Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Turtle Poke Cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turtle Poke Cake:
- Get 1 box super moist Betty Crocker chocolate cake
- Prepare 3/4 jar smuckers caramel topping
- Get 1 cup unsalted softened butter
- Make ready 1 teaspoon vanilla
- Take 1/2 cup coco powder
- Take 2 cups powdered sugar
- Get 2 teaspoons milk
- Prepare 1/2 cup mini chocolate chips
- Prepare 3/4 cup chopped pecans
- Take 1/4 jar smuckers caramel topping
Instructions to make Turtle Poke Cake:
- Cook chocolate cake as directed on box. Let it sit for 10 minutes
- Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
- Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
- Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
- Serve with ice cream. Enjoy!
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