Hi, I am Marie. Today, we’re going to make carrot cake overnight oats recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake Overnight Oats is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have carrot cake overnight oats using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Overnight Oats:
- Get Dry:
- Take 1 cup rolled oats
- Get 1/2 cup carrot - finely grated
- Get 1 teaspoon ground cinnamon
- Make ready 1/4 teaspoon allspice
- Take 1 tablespoon chia seeds
- Get 3 tablespoons raisins
- Prepare Wet:
- Get 1 teaspoon vanilla extract
- Prepare 3 tablespoons maple syrup
- Get 1 and 1/4 cup almond milk - unsweetened
Steps to make Carrot Cake Overnight Oats:
- First, mix all dry ingredients in a large bowl.
- Add wet ingredients and mix again.
- Place in the refrigerator, covered, for at least 2 hours or over night.
- Top with Greek yogurt and pecans.
- Notes: - Feel free to double this recipe. - This should last in the refrigerator for up to 5 days. - Depending on how thick you like your oats, feel free to add a splash of almond milk before serving.
So that’s going to wrap it up with this exceptional dish carrot cake overnight oats recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
