Hello, I’m Jane. Today, I’m gonna show you how to prepare mango bread cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango bread cake Recipe
Mango bread cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Mango bread cake is something that I have loved my whole life. They’re fine and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook mango bread cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango bread cake:
- Prepare 1 litre milk
- Make ready 1 packet bread
- Take 3 tbspn custard powder
- Get 3 tsp sugar
- Prepare 2 fresh mango pulp
- Get 1/2 cup water
- Get 1 sachet gelatine unflavored
Instructions to make Mango bread cake:
- Boil the milk.Let it come to the boiling point add custard powder and sugar mix well.Cut the edges of bread and keep in the serving tray as shown in the picture..
- Note: There should not be any gap in between the breads
- Add the hot milk custard to the breads.Keep in freeze to make it cool.
- Cho fresh mangoes.Make a pulp of it,now take water boil it and add gelatine to it and mix well.Add to the mango pulp and mix it well.Now add this mixture on top of the custard bread.Keep in freeze to chill..
- Cut into any shape you like,it will come out in a piece.Decorate it with some cbled biscuits and vanilla cake.It’s ready just enjoy each bite of it.
So that is going to wrap this up for this exceptional dish mango bread cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
