Hi, I’m Clara. Today, I will show you a way to make vanilla frosting cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla frosting cake Recipe
Vanilla frosting cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Vanilla frosting cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have vanilla frosting cake using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vanilla frosting cake:
- Get 2 cups all purpose flour
- Get 2 cups caster sugar
- Take 3/4 cup cocoa powder
- Get 1 and 1/2 tsp baking powder
- Get 1 and 1/2 tsp baking soda
- Prepare 1 tsp salt
- Make ready 1 cup milk
- Get 2 eggs
- Prepare 1/2 cup vegetable oil
- Prepare 2 tsp vanilla essence
- Make ready 1 cup boiling water
- Get For frosting
- Prepare 500 gms Whippy whipped cream
- Make ready 1/2 cup milk for moisting of cake
- Take For topping
- Prepare Ready Made fondant
- Make ready Heart shape cutter
- Prepare Couple shape cutter
- Prepare Rosette nozzle
Instructions to make Vanilla frosting cake:
- First add all dry ingredients of cake in a bowl
- Then add wet ingredients to bowl except boiling water, beat at medium speed. Preheat ovesn at 180 degree for 10 mins
- When all everything mix add boiling water in it. Now mix all then add in grease pan and bake for 45 mins or check by toothpick by inserting in it.
- When cake bake completely, cool down for half an hour
- Now beat the cream, first beat at low for 5 mins then beat at medium for 5 mins then beat at high till peaks form
- Now cut cake from the middle then moist cake by milk then apply cream, then apply at another piece of cake then cover whole cake by cream and put it in freezer for 30 mins
- Now take rosette nozzle add cream in piping bag, make rosett
- Roll red fondant dough cut heart and couple shape, now cake is ready.
So that is going to wrap it up for this exceptional dish vanilla frosting cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
