Hello, I am Marie. Today, I’m gonna show you how to make banana cake with cream cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Cake with Cream Cheese Recipe
Banana Cake with Cream Cheese is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Banana Cake with Cream Cheese is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Cake with Cream Cheese:
- Prepare 3 ripe bananas, mashed
- Get 1 cup self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
- Prepare 3 tbsp thick yogurt
- Prepare 1 pinch salt
- Make ready 1 egg
- Prepare 1 tbsp oil
- Take 150 gr cream cheese, cut into two blocks (put it on the fridge first)
Steps to make Banana Cake with Cream Cheese:
- Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
- Pour half the batter into a greased mold.
- Insert the cream cheese blocks into the batter.
- Pour the remaining of the batter until the cream cheese is coated.
- Bake the cake in 175 Celcius degrees for 18-20 minutes.
So that’s going to wrap it up for this distinctive dish banana cake with cream cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
