Hello, I am Joana. Today, we’re going to prepare pandan cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pandan Cake Recipe
Pandan Cake is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Pandan Cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can have pandan cake using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pandan Cake:
- Prepare 1 sachet if pandan
- Make ready Melted butter
- Make ready Half tsp baking powder
- Take 1 tsp sugar
- Prepare 1 little bit salt
- Make ready 1 egg
- Make ready Drop vanilla
Steps to make Pandan Cake:
- Mix all the dry ings then the wet ing then mix all.
- Preheat oven at 250c and bake for 12 mins
So that’s going to wrap it up for this special dish pandan cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
