Chocolate Streusel Coffeecake
Chocolate Streusel Coffeecake

Hi, I’m Elise. Today, I will show you a way to make chocolate streusel coffeecake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Streusel Coffeecake Recipe

Chocolate Streusel Coffeecake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate Streusel Coffeecake is something which I have loved my entire life.

To be with this recipe, we have to first prepare a few components. You can have chocolate streusel coffeecake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Streusel Coffeecake:

  1. Get 6 tbsp unsalted butter
  2. Take 1/2 cup sugar
  3. Prepare 2 large eggs
  4. Make ready 1/2 tsp vanilla
  5. Get 1/4 cup sour cream
  6. Get 1 1/2 cup all-purpose flour
  7. Get 1 1/2 cup all-purpose flour
  8. Get 1 tsp baking powder
  9. Take 1/2 tsp baking soda
  10. Prepare 1/2 cup orange juice
  11. Take 1/4 cup semisweet-chocolate chips
  12. Get 1 STREUSEL FILLING
  13. Prepare 2/3 cup dark-brown sugar, packed
  14. Prepare 1/2 cup semisweet chocolate chips

Steps to make Chocolate Streusel Coffeecake:

  1. Cream butter and sugar in large mixing bowl 2 minutes.
  2. Beat in eggs, vanilla and sour cream.
  3. Mix flour, baking powder and baking soda in a medium-size mixing bowl.
  4. Add flour mixture alternately with orange juice, blending well about 3 minutes.
  5. To make streusel filling, stir all ingredients together until well-mixed. (add 1/2 cup chopped walnuts if you like nuts)
  6. Pour half of batter into a greased 8-inch square baking pan. Smooth batter. Sprinkle with half of the streusel filling; top with remaining batter, spread into a smooth layer. Sprinkle with remaining streusel filling.
  7. Bake in preheated 350°F oven 30-35 minutes or until cake tester/toothpick inserted in the center comes out clean..
  8. Remove from oven; immediately sprinkle with 1/4 cup chocolate chips. Let stand for 2 minutes; spread choclate with knife in swirling pattern.
  9. **In place of choclate chips, you can use Chocolate minichips.

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