Hi, I’m Kate. Today, I’m gonna show you how to prepare crab meat cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crab meat cakes Recipe
Crab meat cakes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Crab meat cakes is something that I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook crab meat cakes using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crab meat cakes:
- Make ready 1 pound crab meat
- Make ready 1/4 cup cream sauce
- Get 2 eggs
- Prepare 8 ounces mushrooms
- Take 1/2 cup butter
- Make ready 4 tablespoons flour
- Prepare 2 cups cream
- Prepare to taste Salt,pepper paprika
- Prepare 1/2 cup cooking sherry
Steps to make Crab meat cakes:
- Form crab meat into cake by mixing with little cream sauce
- Remove all bones,roll crab meat in beaten egg,and white bread cbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.
So that’s going to wrap it up with this exceptional dish crab meat cakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
