Hello, I’m Joana. Today, I’m gonna show you how to prepare marigold biscuits cake (without baking) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marigold biscuits cake (without baking) Recipe
Marigold biscuits cake (without baking) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Marigold biscuits cake (without baking) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have marigold biscuits cake (without baking) using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Marigold biscuits cake (without baking):
- Make ready 8-10 Marie gold biscuits (1packet)
- Make ready 1 tbsp Cocoa powder
- Prepare As required powdered sugar
- Make ready 1 tspn coffee powder
- Prepare 1 cup Cold milk
- Get 5 tsp Ghee
Steps to make Marigold biscuits cake (without baking):
- In a bowl, add 1cup milk, Add 2 tsp sugar powder,1/2 tsp coffee mix it well.
- Dip the biscuits and stack it one by one (keep one upon another make like a pillar)10 biscuits in 1 stack.
- Add 8 tsp powder sugar in a bowl,4tspn Cocoa powder, mix it well.
- Add melted ghee slowly and mix it.
- Now coat of this mixture in biscuits stack.
- Put in refrigerator for 1 hr, after 1 hr take out from the refrigerator and cut in slices.
So that’s going to wrap it up with this special dish marigold biscuits cake (without baking) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
