Hello, I am Jane. Today, I will show you a way to make ~chocolate chip granola bars~ recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
~Chocolate Chip Granola Bars~ Recipe
~Chocolate Chip Granola Bars~ is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. ~Chocolate Chip Granola Bars~ is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can have ~chocolate chip granola bars~ using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make ~Chocolate Chip Granola Bars~:
- Make ready 4 cup old fashioned rolled oats
- Make ready 1/4 cup whole wheat flour
- Get 1/2 cup shredded unsweetened coconut
- Prepare 1/3 cup Packed brown sugar
- Get 1 cup chocolate chips (or raisins or other dried fruit or a mixture of both!)
- Make ready 1/2 tsp koshet salt
- Make ready 1/2 cup canola oil (you can use your usually oil)
- Prepare 1 tsp pure vanilla extract
- Take 1/2 cup honey
Steps to make ~Chocolate Chip Granola Bars~:
- Preheat the oven to 325°F and line a baking sheet with parchment paper.
- Combine oats,flour,coconut,brown sugar,chocolate chips,and salt in a large bowl.
- In a separate bowl,whisk together the canola oil,vanilla, and honey.
- Pour the wet ingredients over the oat mixture and stir to combine.
- Spread the granola mixture on the baking sheet and shape it into a 9 x 13-inch rectangle that’s about 1 inch thick.
- Bake for 40 minutes, or until golden and dry to the touch.
- Cool on the baking sheet for 10 minutes, then cut into 3 x 1-inch bars using a serrated knife.These bars will remain fresh for several weeks if wrapped individually in parchment or wax paper.
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